{"id":4544,"date":"2018-02-02T12:57:59","date_gmt":"2018-02-02T11:57:59","guid":{"rendered":"https:\/\/www.poljinos.hr\/objavljen-prirucnik-knjiga-razvoj-proizvodnje-i-upotrebe-golozrnog-jecma-u-ljudskoj-prehrani-stocarstvu-i-sladarstvu\/"},"modified":"2022-05-31T11:34:47","modified_gmt":"2022-05-31T09:34:47","slug":"published-handbook-development-of-production-and-utilisation-of-hulless-barley-in-human-nutrition-animal-husbandry-and-malting","status":"publish","type":"post","link":"https:\/\/www.poljinos.hr\/en\/published-handbook-development-of-production-and-utilisation-of-hulless-barley-in-human-nutrition-animal-husbandry-and-malting\/","title":{"rendered":"PUBLISHED HANDBOOK &#8220;DEVELOPMENT OF PRODUCTION AND UTILISATION OF HULLESS BARLEY IN HUMAN NUTRITION, ANIMAL HUSBANDRY AND MALTING&#8221;"},"content":{"rendered":"<p>Leader of the project <strong>&#8220;Development of production and utilisation of hulless barley in human nutrition, animal husbandry and malting&#8221;<\/strong>\u00a0financed by\u00a0<strong>Ministry of Agriculture of Republic of Croatia &#8211; Council for Agricultural Research, Doc. dr. sc. Alojzije Lali\u0107, senior scientific adviser,\u00a0<\/strong>of the Agricultural Institute Osijek from Department for Small Cereal Crops\u00a0in collaboration with\u00a0\u00a0dr. sc. Gordana \u0160imi\u0107, dr. sc. Ivan Abi\u010di\u0107, dr. sc. Daniela Horvat, dr. sc. Kre\u0161imir Dvojkovi\u0107 and dr. sc. Luka Andri\u0107 in 2018 published\u00a0a book\u00a0<strong>&#8220;Development of production and utilisation of hulless barley in human nutrition, animal husbandry and malting&#8221;<\/strong><\/p>\n<p>CIP code\u00a0is available in digital catalogue of City and University\u00a0library Osijek under number 140823020<\/p>\n<p>ISBN 978-953-7843-06-9;\u00a0UDK: 633.16; 663.4; 664.6\/7<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Leader of the project &#8220;Development of production and utilisation of hulless barley in human nutrition, animal husbandry and malting&#8221;\u00a0financed by\u00a0Ministry of Agriculture of Republic of Croatia &#8211; Council for Agricultural Research, Doc. dr. sc. Alojzije Lali\u0107, senior scientific adviser,\u00a0of the Agricultural Institute Osijek from Department for Small Cereal Crops\u00a0in collaboration with\u00a0\u00a0dr. sc. Gordana \u0160imi\u0107, dr. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[59,60],"tags":[],"class_list":["post-4544","post","type-post","status-publish","format-standard","hentry","category-department-of-small-cereal-crops","category-news"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.poljinos.hr\/en\/wp-json\/wp\/v2\/posts\/4544","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.poljinos.hr\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.poljinos.hr\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.poljinos.hr\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.poljinos.hr\/en\/wp-json\/wp\/v2\/comments?post=4544"}],"version-history":[{"count":2,"href":"https:\/\/www.poljinos.hr\/en\/wp-json\/wp\/v2\/posts\/4544\/revisions"}],"predecessor-version":[{"id":4546,"href":"https:\/\/www.poljinos.hr\/en\/wp-json\/wp\/v2\/posts\/4544\/revisions\/4546"}],"wp:attachment":[{"href":"https:\/\/www.poljinos.hr\/en\/wp-json\/wp\/v2\/media?parent=4544"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.poljinos.hr\/en\/wp-json\/wp\/v2\/categories?post=4544"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.poljinos.hr\/en\/wp-json\/wp\/v2\/tags?post=4544"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}