Origin: Serbia

Tree: The tree is moderately vigorous with a wide pyramidal crown.

Ripening period: It ripens in early October, and is a regular and heavy cropper.

Fruit: The fruit is medium-sized and apple-shaped. It is very aromatic and highly suitable for processing.

Other characteristics: This cultivar should be planted at a good planting site, which is not low-lying in relation to the surrounding terrain and which has sufficient air flow in order to minimise pathogens. The cultivar is partially self-fertile and bears better in the presence of other cultivars as pollinators.